Turmeric Rice Recipe
Simple, delicious and brightens up any main.
Equipment
Ingredients
- ¾ cup basmati rice
- 1½ cups water
- ¼ tsp salt
- 1 tsp ground turmeric
Instructions
Microwave Instructions:
- Add all ingredients to a microwave safe dish with a lid. I use CorningWare. Stir to combine all ingredients.¾ cup basmati rice, 1½ cups water, ¼ tsp salt, 1 tsp ground turmeric
- Place the dish in the microwave. Set the time to 20 minutes and the power level to 60%.
Stovetop Instructions:
- Add all ingredients to a pot. Stir to combine all ingredients.¾ cup basmati rice, 1½ cups water, ¼ tsp salt, 1 tsp ground turmeric
- Cook until the rice absorbs all the liquid (approx. 15 minutes) or per the package instructions. Stir constantly to prevent burning.
Video
Nutrition
Nutrition Facts
Turmeric Rice Recipe
Amount per Serving
Calories
128.4
% Daily Value*
Fat
0.3
g
0
%
Saturated Fat
0.1
g
1
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Sodium
151.7
mg
7
%
Potassium
52.5
mg
2
%
Carbohydrates
28.1
g
9
%
Fiber
0.6
g
3
%
Sugar
0.1
g
0
%
Protein
2.5
g
5
%
Vitamin C
0.1
mg
0
%
Calcium
13.4
mg
1
%
Iron
0.5
mg
3
%
* Percent Daily Values are based on a 2000 calorie diet.
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