Go Back
–+ servings
greek salad dressing in mason jar

Easy Greek Salad Dressing Recipe

This easy Greek salad dressing is delicious and easy to make. It's great for vegetable salad, pasta salad, a bowl or a wrap.
Print Recipe Pin Recipe Share on Facebook
Prep Time 5 minutes
Total Time 5 minutes
Course lunch, Salad, Side Dish
Cuisine American, European
Servings 4 servings
Calories 125.2 kcal

Equipment

Ingredients
 
 

  • ¼ cup olive oil
  • 2 tbsp lemon juice
  • 1 garlic clove
  • ¼ tsp salt
  • ⅛ tsp pepper
  • ½ tbsp dried oregano
  • 1 tsp Dijon mustard
  • 2 tsp red wine vinegar (optional)

Instructions
 

  • Peel the garlic and press it using a garlic press.
    1 garlic clove
  • In a small bowl or measuring jug, combine all of the ingredients and stir well.
    ¼ cup olive oil, 2 tbsp lemon juice, ¼ tsp salt, 1/8 tsp pepper, ½ tbsp dried oregano, 1 tsp Dijon mustard, 2 tsp red wine vinegar
  • Let sit for 30 minutes before serving for best results.

Video

Nutrition

Nutrition Facts
Easy Greek Salad Dressing Recipe
Amount per Serving
Calories
125.2
% Daily Value*
Fat
 
13.6
g
21
%
Saturated Fat
 
1.9
g
12
%
Polyunsaturated Fat
 
1.4
g
Monounsaturated Fat
 
9.9
g
Sodium
 
159.9
mg
7
%
Potassium
 
22.5
mg
1
%
Carbohydrates
 
1.3
g
0
%
Fiber
 
0.4
g
2
%
Sugar
 
0.2
g
0
%
Protein
 
0.2
g
0
%
Vitamin A
 
12.4
IU
0
%
Vitamin C
 
3.2
mg
4
%
Calcium
 
13.2
mg
1
%
Iron
 
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @houseofgandk or tag #houseofgandkrecipes!