Breakfast

Everyday French Toast (Freezer-Friendly)

French toast does not have to be a special weekend meal. Make a double batch and freeze to throw into a toaster and serve mid-week, or pack it for a school lunch. Everyday French toast is for every day of the week, or any day […]

Baked chocolate chip banana lentil muffins.

Banana Lentil Muffins

Preparation Once you have all of your ingredients ready the batter will come together very quickly. The most time-consuming part will be cooking the lentils, so start with those.  Put the lentils and 1 cup of water into a small pot and cook on medium […]

hot oatmeal served topped with fresh berries

Hot Oatmeal Bowl

A hot oatmeal bowl is a perfect breakfast for a cold winter morning. However, if you add some fresh berries when they’re in season it also becomes a very suitable summer dish.  Also known as porridge in some parts of the world, oatmeal is a […]

Frittata served on a plate with tomato salad.

‘Everything In’ Breakfast Frittata with Potatoes

‘Everything-in’ in this breakfast frittata with potatoes means that you can literally add everything in your fridge. This dish is the perfect way to use up leftover vegetables from the week. It’s a dish I often make right before grocery pick-up just to clear out […]