Avocado toast can be incredibly simple but sophisticated. These six easy ways to make avocado toast will have you making it for breakfast every day. Avocado toast is only a craze if you’re eating it when don’t like it (if that’s even possible). Otherwise, it’s […]
Author: Gosia R.
Lemon and Parsley Rice
Have lemon and parsley rice as a side or as the base of a saucy main. It’s a healthy dish that will add a delightful freshness to any meal.
Kotlety Mielone – Pork Patties
They look like a hamburger but taste like a meatball. These pork patties, known as kotlety mielone in Polish, will surprise you with their flavour and simplicity. This is one of my absolute favourite dishes in the whole world. It is so simple and so […]
Gzik – Cottage Cheese Spread
Gzik is a cottage cheese spread and the protein powerhouse you have been looking for. If you are a fan of savoury breakfast then this dish will become a regular part of your breakfast menu. I feel like cottage cheese is the yogurt of the […]
Stewed Cabbage
Easy to make, with a few simple ingredients, stewed cabbage can stand on its own or be a great side dish. Warm, slightly sweet and smoky, this dish almost melts in your mouth. Cabbage is full of nutrients but isn’t always the most popular vegetable. […]
Grilled Pork Souvlaki
One of our favourite takeout spots is a Greek restaurant in town because I just love the pork souvlaki dinner. Since it’s not affordable to order takeout all the time, I decided to make it at home. This recipe for grilled pork souvlaki is inspired […]
Chickpea and Spinach Eggs
We eat eggs every day for breakfast. And although we love the regular run-of-the-mill over-easy eggs, it’s nice to change things up once in a while; enter the chickpea and spinach eggs! These chickpea and spinach eggs are so filling. You don’t need any sides […]
Stuffed Bell Peppers
Preparing Stuffed Bell Peppers Making the Stuffing The stuffing is the most important part of the stuffed bell pepper. Start by cooking the rice. Any rice will work here. I prefer rice that isn’t sticky but sticky rice will absolutely work. I usually use basmati […]
Lemon Dressing and Marinade
It may seem easier to buy dressing but a simple lemon dressing is all you need to liven up any salad. It’s quick and simple and chances are that you usually have all these ingredients on hand. You can add more or less lemon if […]
Simple 5-ingredient Tomato Soup
Growing up I was never a big fan of tomato soup but somewhere along the way, I have learned to appreciate it. Perhaps more for its ease of cooking than anything else but the truth is, my kids love it! At the moment, this is […]
4-Minute Breakfast Sandwich
Breakfast sandwiches are a family favourite around here. We are always trying to change things up because we make them so often. I recently remembered this super-easy way to make egg sandwiches and I just had to share it. My first ‘real’ job, other than […]
Spaghetti Bolognese
Spaghetti Bolognese is a pasta that I can eat every day. There is nothing easier and tastier than the rich, meaty tomato sauce. While all the Italians cringe, let me clarify that this is not the traditional ragú that originated in northern Italy. Since we […]