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+ servings
hot pizza dip in baking dish beside bowl of tortilla chips

The Best Hot Pizza Dip Recipe

This is the best hot pizza dip recipe you will find. It’s simple, versatile and additive and will be a hit at your next party.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer, dip, Snack
Cuisine American
Servings 4 servings
Calories 334.6 kcal

Ingredients
 
 

Instructions
 

  • Preheat the oven to 350℉.
  • In a medium bowl combine the cream cheese, pizza sauce, herbs and spices.
    250 g cream cheese, ½ cup pizza sauce, ½ tsp dried oregano, ¼ tsp garlic powder, ¼ tsp dried basil, ¼ tsp onion powder, ½ tsp chili powder
  • Transfer to a small 0.5-quart oven-safe baking dish and spread it in an even layer.
  • Next, wash and dice the peppers and green onion and top the dip mixture in the baking dish.
    ¼ cup green pepper, ¼ cup red pepper, ¼ cup green onions
  • Shred mozzarella and cheddar cheeses and cover the dip with a mixture of the cheeses.
    ½ cup shredded cheddar, ½ cup mozzarella
  • Bake in the preheated oven for 20 minutes.
  • Serve with tortilla chips, pita chips, or veggies.

Notes

Note 1: If this hot pizza dip is your only appetizer it will serve 4 people comfortably.
Note 2: See FAQs above on how to make this hot pizza dip in a mini crockpot. 

Nutrition

Nutrition Facts
The Best Hot Pizza Dip Recipe
Amount per Serving
Calories
334.6
% Daily Value*
Fat
 
29.6
g
46
%
Saturated Fat
 
17.2
g
108
%
Polyunsaturated Fat
 
1.3
g
Monounsaturated Fat
 
7.6
g
Cholesterol
 
88.3
mg
29
%
Sodium
 
527.6
mg
23
%
Potassium
 
261.3
mg
7
%
Carbohydrates
 
7.7
g
3
%
Fiber
 
1.2
g
5
%
Sugar
 
4.4
g
5
%
Protein
 
11
g
22
%
Vitamin A
 
1675.3
IU
34
%
Vitamin C
 
22.8
mg
28
%
Calcium
 
248.4
mg
25
%
Iron
 
0.8
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @houseofgandk or tag #houseofgandkrecipes!