Simple Homemade Fries Recipe
French fries are a favourite side for toddlers, big kids and adults alike. Make this simple baked version of fries that your whole family will enjoy.
Equipment
- 9x13 glass baking dish
- Knife
Ingredients
- 1 lb potatoes
- 2 tbsp olive oil
- 1 tsp G&K All Purpose Spice
- ¼ tsp salt
Instructions
- Preheat oven to 400°F.
- Wash the potatoes and cut them into ½-inch fries and put the fries in a glass 9x13 baking dish.1 lb potatoes
- Add the oil, G&K All-Purpose Spice and salt to the glass baking dish.2 tbsp olive oil, 1 tsp G&K All Purpose Spice, ¼ tsp salt
- Stir the fries until well coated in the oil and spices.
- Spread the fries out in a single layer as much as possible.
- Once the oven is preheated put the potatoes in.
- Bake for 45 minutes flipping halfway.
- Serve with your favourite main and veggie.
Nutrition
Nutrition Facts
Simple Homemade Fries Recipe
Amount per Serving
Calories
298.4
% Daily Value*
Fat
14.2
g
22
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
1.6
g
Monounsaturated Fat
10.2
g
Sodium
304.6
mg
13
%
Potassium
955
mg
27
%
Carbohydrates
39.6
g
13
%
Fiber
5
g
21
%
Sugar
1.8
g
2
%
Protein
4.6
g
9
%
Vitamin A
4.5
IU
0
%
Vitamin C
44.7
mg
54
%
Calcium
27.5
mg
3
%
Iron
1.9
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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