Add all ingredients except baking powder and oil into the blender and mix on high until well blended. 30-45 seconds. Do not overmix.

Add baking powder to blender and give it a couple of quick pulses to make sure its blended in.

Add 1 tsp of coconut oil to a large pan and turn the heat to medium.

Once the oil is heated, pour ¼ cup batter into the pan. When you see small bubbles start to form, after roughly 3 minutes, flip to the other side and cook for another 2-3 minutes. You will have multiple batches. The number of batches will depend on the size of your pan and how many pancakes you can fit. Add a tsp of oil before each batch.

Serve warm with your favourite toppings.