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–+ servings
crispy baked chicken thighs

Crispy Baked Chicken Thighs Recipe

With crispy skin, juicy meat and the perfect flavour profile, these baked chicken thighs will always come out perfect. If you’re looking for an easy and delicious dinner this main dish is the perfect start.
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Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course dinner, Main Course, meat
Cuisine American, European
Servings 3 people
Calories 556 kcal

Equipment

Ingredients
 
 

Instructions
 

  • Preheat the oven to 400℉.
  • Season chicken on both sides with salt and G&K All-Purpose spice.
    6 chicken thighs, 2 tsp G&K All-Purpose Spice, ½ tsp salt
  • Line a cookie sheet with parchment paper and then place the seasoned chicken thighs on the parchment paper skin side up.
  • Bake in the preheated oven for 35 minutes or until the internal temperature reaches 165℉.

Nutrition

Nutrition Facts
Crispy Baked Chicken Thighs Recipe
Amount per Serving
Calories
556
% Daily Value*
Fat
 
41.8
g
64
%
Saturated Fat
 
11.2
g
70
%
Trans Fat
 
0.2
g
Cholesterol
 
244
mg
81
%
Sodium
 
591.6
mg
26
%
Potassium
 
510.1
mg
15
%
Protein
 
41.6
g
83
%
Calcium
 
18.2
mg
2
%
Iron
 
1.6
mg
9
%
* Percent Daily Values are based on a 2000 calorie diet.
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