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–+ servings

Carrot and Apple Slaw Recipe

This Carrot and Apple Slaw makes for a great side to any meal and doubles perfectly as a quick snack. With a hint of sweetness, this fresh slaw will have everyone in your family asking for seconds.
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Prep Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine European
Servings 4 people
Calories 55.6 kcal

Equipment

Ingredients
 
 

  • 2 carrots (medium)
  • 1 Gala apple (small to medium)
  • 1 squeeze lemon
  • 2 tbsp sour cream
  • 2 tsp sugar

Instructions
 

  • Wash, peel and grate the carrots on the fine side of your box grater into the medium bowl.
    2 carrots
  • Wash, peel and grate the apple on the large side of the grater into the same bowl.
    1 Gala apple
  • Add one to two squeezes of lemon, sour cream and sugar into the bowl.
    1 squeeze lemon
  • Stir all ingredients until well combined.
    2 tbsp sour cream, 2 tsp sugar

Nutrition

Nutrition Facts
Carrot and Apple Slaw Recipe
Amount per Serving
Calories
55.6
% Daily Value*
Fat
 
1.3
g
2
%
Saturated Fat
 
0.7
g
4
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
0.3
g
Cholesterol
 
3.1
mg
1
%
Sodium
 
26.3
mg
1
%
Potassium
 
155.1
mg
4
%
Carbohydrates
 
11.4
g
4
%
Fiber
 
2
g
8
%
Sugar
 
8.3
g
9
%
Protein
 
0.5
g
1
%
Vitamin A
 
5157.3
IU
103
%
Vitamin C
 
4.1
mg
5
%
Calcium
 
19.5
mg
2
%
Iron
 
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
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