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Baked Bacon-Wrapped Stuffed Jalapenos Recipe
Bacon-Wrapped Jalapenos are the perfect appetizer to wow your guests. Though this dish isn’t kid-friendly it will surely please the grown-ups.
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Prep Time
15
minutes
mins
Cook Time
35
minutes
mins
Total Time
50
minutes
mins
Course
Appetizer, Snack
Cuisine
American
Servings
4
people
Calories
989.3
kcal
Equipment
Grater
small bowl
Cookie sheet
Knife and cutting board
Ingredients
US Customary
Metric
0.5x
1x
2x
3x
▢
6
jalapenos
▢
375
g
bacon
12 slices
Stuffing:
▢
125
g
cream cheese
▢
¼
tsp
salt
▢
⅛
tsp
pepper
▢
½
tsp
chili powder
▢
½
tsp
dried oregano
▢
½
tsp
old bay seasoning
▢
2
tbsp
cheddar cheese
Optional Dip:
▢
2
tbsp
G&K Garlic Aioli
Instructions
Preheat the oven to 400°F.
Make the stuffing by combining all of the stuffing ingredients in a small bowl. Stir until evenly combined.
125 g cream cheese,
¼ tsp salt,
1/8 tsp pepper,
½ tsp chili powder,
½ tsp dried oregano,
½ tsp old bay seasoning,
2 tbsp cheddar cheese
Wash the jalapenos and remove the stems. Cut the jalapenos in half and deseed.
6 jalapenos
Divide the stuffing into 12 and fill each half jalapeno. Wrap in a slice of bacon.
375 g bacon
Place on a parchment paper-lined cookie sheet and bake for 20 minutes. Then turn on the broiler on high for 2 minutes.
Serve with our garlic aioli.
2 tbsp G&K Garlic Aioli
Video
Nutrition
Nutrition Facts
Baked Bacon-Wrapped Stuffed Jalapenos Recipe
Amount per Serving
Calories
989.3
% Daily Value*
Fat
106.7
g
164
%
Saturated Fat
44.4
g
278
%
Polyunsaturated Fat
11
g
Monounsaturated Fat
45.4
g
Cholesterol
128.1
mg
43
%
Sodium
438
mg
19
%
Potassium
109.7
mg
3
%
Carbohydrates
3.8
g
1
%
Fiber
0.8
g
3
%
Sugar
2.1
g
2
%
Protein
3.9
g
8
%
Vitamin A
806.5
IU
16
%
Vitamin C
24.9
mg
30
%
Calcium
93.5
mg
9
%
Iron
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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@houseofgandk
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#houseofgandkrecipes
!