We make pizza at our house all the time. Whether we make the dough from scratch, use naan bread (our favourite go-to) or make pizza buns we always like to use our own pizza sauce. There are a couple of variations that we use but […]
Freezer-Friendly
All-Purpose Frozen Meatballs
These versatile freezer-friendly meatballs can be used with any sauce or dip once defrosted. Their mild flavour will work with whatever cuisine you are in the mood for. Frozen meatballs make for excellent meal prep. You can cook a double batch, freeze half for another […]
Freezer Meal: Shepherd’s Pie
Preparation Put the ground meat into a large frying pan and cook on low heat. The low heat allows the release of the liquid from the meat without cooking it off quickly. We want all that goodness for our sauce. Stir the meat occasionally to […]
Simple Potato Zucchini Moussaka
This simple moussaka recipe is so versatile. You can add your favourite veggies, make it more traditional with eggplant layers or stick to our potato version. Preparing a Simple Potato Zucchini Moussaka Start by warming up the oven to 400°F. By the time the oven […]
Banana Lentil Muffins
Preparation Once you have all of your ingredients ready the batter will come together very quickly. The most time-consuming part will be cooking the lentils, so start with those. Put the lentils and 1 cup of water into a small pot and cook on medium […]
Yogurt Marinated Chicken
You get fresh and bright flavours with this yogurt marinated chicken. Choose your cooking option for foolproof perfect chicken every time. This yogurt marinated chicken is perfect for the grill. Although we provide alternative cooking methods if you’re in the mood for that BBQ char […]